Friday, November 19, 2010

Carmelized Onion Mashed Potatoes


1 caramelized onion
10 or more potatoes
half and half cream to desired texture (at least one cup)
butter
salt and pepper to taste.

Peel and boil potatoes. Caramelize onion for at least 45 minutes in 1/2 stick butter. Mash potatoes with hand masher. Melt cream and butter together in microwave until hot. Add to potatoes and continue mashing. Salt and Pepper to taste.

Sherlyn Jenkins

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